Food in NYC

So the first day we fly in we'll grab lunch probably at Shake Shack and then we head to the 9/11 museum. 

We know we'll be there a few hours then head back to freshen up before our dinner reservations at Bar-bo-né. 

Sunday we have a VERY early reservation to take the ferry to the Statue of Liberty/Ellis Island. 

For lunch we may do Momofoku Noodle Bar or Spotted Pig. Or we may wander around Chelsea Market and find something. 

We'll hang out and go wherever. 

Then back tothe hotel to get ready for dinner reservations at Keens Steakhouse. We really wanted Peter Lugers but all they had was either lunch or a 9:45pm. 

Keens has a ton of history and delicious steaks and mutton chops. 

We'll probably try and go to a bar after this. Maybe one of those secret speak easys and see if we can get in. Heh. 

Monday brings our free day. Other than the Brooklyn bridge I don't care what we do. Katz Deli is on the list for lunch and maybe roam around Eataly and Cental Park. 

We'll go to FAO Swarz to find the girls something I'm sure. 

Then my birthday dinner at the Michelin star...

Very excited about Gramercy Tavern!

Tuesday we fly out at 11 so it gives us enough time to grab breakfast and head to the airport. 

Oh and I really really really want to go to Serendipity3 for the cold hot chocolate or a sundae. 

And I'll have to sneak a slice of pizza and would love a bagel with lox. But we are limited on time and our hotel doesn't have a gym so I have to take that into consideration. 

I'll probably do twoadays a week before and after haha